welcome to Lupinaia
Heather Jarman, a local who knows everything there is to know about food and festivals in the Bagni di Lucca area, took me to the Chestnut Festival in Lupinaia on Sunday. It was a glorious autumn day, perfect for a day in the mountains.
on the way to Lupinaia
We drove to the lower car park and took the shuttle bus to the village. We had considered (briefly) walking to the top, but thought better of it. Just as well, the signs said 3 kilometres, but the signs lied. It had to be at least 5 kilometres, all uphill.
The festival was well underway when we arrived. There were long queues at the food tents so we headed off to see what else was happening in the village.
There were lots of food stands selling the local products of the area. With my resident food expert at my side I was able to make all the right choices. She directed me to a hand milled local grain for polenta. Apparently the red polenta is the best of all.
the red polenta is on the left
We also got to meet the grower and grinder.
he also sells chestnut flour, walnuts and honey
The nearby stand sold some very good sausages and salami.
fat salami
thin salami
fat sausages
We walked on up the hill through the village.
we walked past grapevines
There were food stalls set up on balconies.
food with a view
we walked past a lovely tree
we walked past a pretty girl on a fence
We walked past a very large woodpile. It gets cold up there in winter.
Heather beside the woodpile
We finally arrived at the scene of the chestnut roasting action.
the scene of the action
roasting the chestnuts
hard at work
it
quietly roasting
the roasting pans need to be shaken
time to eat them
These were the best chestnuts I have ever eaten. They were cooked to perfection and were plump and delicious.
There was a man demonstrating the shelling of chestnuts with a very interesting contraption.
the chestnut man and his machine
The chestnuts go in at the top, it swings into action.
and the shells fly everywhere
We made our way back down through the village towards the food and we passed a lovely old gentleman demonstrating basket making with willow branches.
Further on there was a very pretty young girl making pasta.
Then it was lunch time.
An owl watched from above.
We walked back to the car along an old mule track. It was much quicker than following the winding road and I am so used to carrying large bundles, I thought a mule track was most appropriate. Fortunately Heather knew the way. Late afternoon on the mule track was wonderful.
If you have the chance to attend a local festival in Italy, please do. Each one is a bit different and they all have something wonderful to offer. Heather knows about all the festivals in the Bagni di Lucca area. There will be more on her later.
Heather also took me to visit Marzia, who makes cheese. Click here to come along with us.
Take a look at Heather’s website for more information on her tours. http://www.sapori-e-saperi.com
Sensational!
By: Moira Drexler on November 16, 2011
at 5:34 am
Lupinaia is a gorgeous village. We have to go there next time you come.
By: Debra Kolkka on November 16, 2011
at 6:18 am
Where abouts is Lupinaia? We are coming to Bagna in 2 weeks and can’t wait! V
By: Anonymous on November 17, 2011
at 7:44 pm
Lupinaia is about 30 minutes from Bagni di Lucca, on the same side of the Serchio river as Barga. You head towards Fosciandora, which is not far from Castelnuovo. The whole area is gorgeous. There are lots of little villages to explore.
By: Debra Kolkka on November 17, 2011
at 8:05 pm
It looks fantastic, and I’m delighted you met up with Heather. I wish we could have been there – another time we will be!
By: Richard Tulloch on November 16, 2011
at 5:34 am
She also took me to a cheese maker. There will be a post on it soon. She knows her stuff.
By: Debra Kolkka on November 16, 2011
at 6:19 am
Loved the photos and the content of the posting! I am also looking forward to meeting Heather :)))
By: Rosaly Palma Torvnes on November 16, 2011
at 6:41 am
You can see her website. http://www.sapori-saperi.com or contact her at info@sapori-saperi.com.
By: Debra Kolkka on November 16, 2011
at 6:20 pm
Gorgeous photos! They make me feel as if I’m there again. That fat salami is called mondiola and it’s only made in the Garfagnana. It’s seasoned with nutmeg and clove. They make a normal long salami and then bend it into a U-shape and tie the ends, with a bay leaf in the middle. It’s delicious!
By: Heather Jarman on November 16, 2011
at 7:13 am
I wish I had bought one! I will look for it.
By: Debra Kolkka on November 16, 2011
at 6:17 pm
It looks terrific and the photos are great. There are so many festivals and sagras in our area! The chestnut ones are very important as it has been the staple food for most people for many centuries.
By: Mulino Dominillo on November 16, 2011
at 7:20 am
This was a lovely festival. Perhaps you will be here for it next year.
By: Debra Kolkka on November 16, 2011
at 6:17 pm
Is it that time of year again? What a wonderful post, highlighting the unique and special character of this part of the world. I would love to be able to pop in to one of these festivals. Chestnut flour is hard to come by here, though it is possible and there is often much talk about how to bake with it. I saw some lovely chestnut madeleines on a friend’s blog the other day. Thank you for your beautiful photos as always. A lovely walk with you đŸ™‚
By: Joanna on November 16, 2011
at 9:13 am
It is easy to get chestnut flour here and there are several places that make neci, the chestnut pancakes traditional in the area.
By: Debra Kolkka on November 16, 2011
at 6:16 pm
You bring us such beautiful vistas Debra! And the light looks so lovely there too đŸ™‚
By: Lorraine @ Not Quite Nigella on November 16, 2011
at 11:01 am
Late afternoon walking down the mule track was so beautiful
By: Debra Kolkka on November 16, 2011
at 6:15 pm
Lupinaia looks like a pretty village with spectacular views and a fun festival as well. I love the photo of the man weaving the willow baskets. I hope he’s passed on his skills.
By: jenny@atasteoftravel on November 16, 2011
at 12:13 pm
I hope they have been passed on too. It think it is important to keep these traditions going. The festivals help to do just this.
By: Debra Kolkka on November 16, 2011
at 6:14 pm
Wow, it all looks so good, I swear I could nearly taste and smell the food. And what a gorgeous place.
Kathy
By: Kathryn McCullough on November 16, 2011
at 12:58 pm
Lupinaia is beautiful and the food was indeed delicious.
By: Debra Kolkka on November 16, 2011
at 6:13 pm
Beautiful photos. Would give anything to be able to share your photos with my father and grandparents who grew up in the Bagni area and who often talked about necci and the staple that chestnut flour was in their lives, especially during the war.
Look forward to hearing more about Heather. Can’t wait to get back.
Saluti,
Diane
By: Diane on November 16, 2011
at 1:12 pm
Chestnut flour is now considered a bit exotic in some places. It may not have been so when you had little else to eat.
By: Debra Kolkka on November 16, 2011
at 6:12 pm
Amazing nature… i love such kind of festivals but never went to a one. the owl looks a toy, doesnt look at all natural…
By: Fragolina on November 16, 2011
at 2:32 pm
The owl was ceramic I think. I thought it was cute sitting up in that tree. Next time you come to Italy look for the local festivals, they are a lot of fun.
By: Debra Kolkka on November 16, 2011
at 6:11 pm
I am so glad that you and Heather hooked up. What a glorious day-if only I could have joined you! Thank you for making me think I was there with your fabulous photos.
By: paninigirl on November 16, 2011
at 4:05 pm
We had a great day. She also took me to Marzia for the cheese making. There will be a post on that soon.
By: Debra Kolkka on November 16, 2011
at 6:10 pm
Ciao Deb, where is Lupinaia? Your photos really make me homesick. Ciao
By: Mike Prosperi on November 16, 2011
at 4:22 pm
Lupinaia is near the bigger village of Fosciandora, on the other side of the river from Castelnuovo. It is about 30 minutes from Bagni di Lucca. The area is gorgeous.
By: Debra Kolkka on November 16, 2011
at 6:08 pm
Heather took me to a festival 3 weeks ago much like this one-i bought a lovely basket just like these in your pictures. She is a true jewel! Thank you for the lovely pictures…-I’m hungry for them right now!
By: Melonie Carideo on November 16, 2011
at 5:24 pm
These baskets didn’t seem to be for sale. Lucky you, I would love one.
By: Debra Kolkka on November 16, 2011
at 6:05 pm
What a fabulous day!!
By: Woman on November 16, 2011
at 8:03 pm
Could smell those chestnuts wafting in the air! Love the way you took us along your walk, and the way you capture the happiness of the locals sharing their arts. Also love your subtle humour about the mule track. Autumn is always my favourite season especially when the colours intensify in the late afternoons. You are lucky to have Heather as your guide. Look forward to the cheese-making episode!
By: Sandra H on November 16, 2011
at 9:45 pm
It was a gorgeous day and those chestnuts were delicious.
By: Debra Kolkka on November 16, 2011
at 9:55 pm
Gorgeous! What a wonderful way to spend a day.
By: Rebecca on November 16, 2011
at 9:50 pm
Bagni di Lucca is surrounded by wonderful places to visit. Lupinaia is gorgeous.
By: Debra Kolkka on November 16, 2011
at 9:56 pm
Oh wow, Debra. I miss Italy!!! What a lovely post. I feel like I am there with your photos.
By: Shona Nunan & Michael Cartwright on November 17, 2011
at 7:36 am
It was a magical afternoon. This autumn has been amazing, the days are still warm and sunny, but as soon as the sun disappears it is quite cold. I love it!
By: Debra Kolkka on November 17, 2011
at 8:19 am
Oh my goodness, so beautiful! I never imagined how beautiful Italy would be in the fall. Someday I hope to attend a local festa in Italy.
By: Julie on November 20, 2011
at 7:01 pm
This one was a lot of fun, but they all have something different to offer. The archery competition in Montalcino was amazing.
By: Debra Kolkka on November 20, 2011
at 7:24 pm
Was there in 2009
By: Anonymous on November 22, 2011
at 12:57 pm
Oh, this reminds me so much of my old village – your photographs made me miss it with intensely. Beautiful! Thank you for sharing.
By: turid on November 26, 2011
at 9:28 am
Autumn has been absolutely perfect this year in Tuscany. We have had glorious blue skies almost every day. My afternoon in Lupinaia was wonderful.
By: Debra Kolkka on November 26, 2011
at 4:41 pm
[…] here to see the wonderful chestnut festival in Lupinaia, a gorgeous mountain village nearby. […]
By: The chestnut festival in Ponte a Serraglio « Bagni di Lucca and Beyond on December 11, 2011
at 4:28 am
[…] had another wonderful adventure with Heather at the Chestnut Festival in Lupinaia. Click here to join us. GA_googleAddAttr("AdOpt", "1"); GA_googleAddAttr("Origin", "other"); […]
By: Marzia makes cheese « Bagni di Lucca and Beyond on December 18, 2011
at 9:20 pm
[…] sampling the delights of the festival we wandered back to the car along an old mule track. Click here to walk the track with us. Â I took myself off to discover Naples for the first time and fell in […]
By: Looking back over 2011 « Bagni di Lucca and Beyond on December 30, 2011
at 5:23 am
[…] here to see more of the gorgeous […]
By: Meet Heather from Casabasciana | Bella Bagni di Lucca on August 3, 2012
at 3:51 am
[…] here to see the gorgeous festival last year in Lupinaia, high in the […]
By: The chestnut festival at Colognora « Bagni di Lucca and Beyond on November 13, 2012
at 6:28 am
[…] here to see a gorgeous chestnut festival in Colognora and here for an equally fabulous one in […]
By: Making necci | Bella Bagni di Lucca on December 13, 2012
at 6:04 am
Great site! I was born in Bagni di Lucca and have photos of my Father’s ‘batti castagne’ that he made after the war and before migrating to Australia. We tried to locate it some years ago but the owner was not willing to sell it.
Will be visiting soon and no doubt will spend some time looking around and visiting relatives.
Saluti.
Dina
Australia
By: Dina on August 5, 2013
at 1:19 pm
I hope you have a great time in Bagni di Lucca. Which village do you come from?
By: Debra Kolkka on August 5, 2013
at 1:37 pm
My siblings were born at a house called ‘Rupini’ on the hill on the way to Bagni Caldi. I was born in Ponte a Serragli’. Cousins lived at Lugliano.
Dina
By: Dina on August 5, 2013
at 2:31 pm
My place is in Ponte a Serraglio. It is the one right on the bridge, with the tiny balcony over the rover. I’m sure I have seen Rupini on my walks up the hill. I will look out for it when I go back in October.
By: Debra Kolkka on August 5, 2013
at 9:29 pm
I know where you live then. One of my cousins had a barber shop there before died some time back.
By: Dina on August 6, 2013
at 7:35 am
[…] Here is the post I wrote about the chestnut festival in Lupinaia. It is one of the best in the area.http://bagnidilucca.wordpress.com/2011/11/16/roasting-chestnuts-in-Lupinaia […]
By: Lupinaia in Garfagnana | Bella Bagni di Lucca on October 15, 2020
at 1:50 pm