You have to try one of these if you come to Naples. In Bagni di Lucca we have the sfoglia and in Naples there is sfogliatella.
This delicious little pastry is everywhere in Naples. It is generally served warm, dusted with icing sugar, which will fall all over your clothes. It seems to be constructed from one long piece of delicate pastry. When you bite into one it will unravel like an old sock and the contents will drop onto you shirt. You must eat them very carefully, and you should eat them for they are delicious.
I have lots more to share with you about Napoli, but I am off to Sorrento now to visit my relatives, so the next post will be from S’Agata, near Sorrento where the family lives.